Beyond Recipes
How Long to Cook Salmon? The Right Way
Salmon is one of the world’s healthiest fish. High in protein and omega-3 fatty acids, salmon is a...
Types of Wok & How to Choose the Right One?
A wok (锅) is a signature cooking utensil for Chinese cooking. It is a deep round-bottomed cooking...
How To Get Rid of Sticker Residue from Ceramic?
Whether porcelain or ceramic kitchen utensils, you often find sticker labeling on the back or base...
Can Wax Paper Go in the Oven? Is it Oven-safe?
When it comes to cooking we have to be careful in the kitchen, not only because of safety but also...
Can Plastic Go in the Oven? Is it Oven-safe?
Plastics are a must-have in every standard kitchen or household. They are commonly used for...
Can Glass Lids Go in the Oven? Is it Oven-safe?
The creative aspect of cooking can be fun for a lot of people but the hard work that comes with...
Can Ceramic Go in the Oven? Is it Oven-Safe?
We have a lot of questions about what ought to go into the oven and what shouldn't be in the oven....
Can Silicone Go in the Oven? Is it Oven-Safe?
When it comes to heat, we often wonder what materials to use for certain places like the oven,...
9 Types of Kitchen Knives That You Should Know
The kitchen knife is one of the most important tools in the kitchen. There are various types of...
Taucu (Fermented Yellow Soybean Paste) – All You Need to Know
Ancient recipes are delicious, versatile, and highly nutritious. One of the most employed methods...
Can You Heat Almond Milk? Yes, Here’s How & What To Know
A lot of people are advocating for a healthier form of living and it goes as far as substituting...
Soggy French Toast – The Reasons & How to Make It Right
French Toast is an all-time favorite for breakfast or brunch for not just kids but adults too....
How To Make Chinese Yellow Wine At Home?
Ever think of what to do with all that spare time, well, why not make something new and different...
All About Caesar Dressing and Anchovies
How can you make a great Caesar salad without a bomb Caesar dressing? For me, it’s definitely...
Why Are Anchovies So Salty? How To Make Them Less Salty?
Have you ever tried anchovies and found them salty? Well, you are not alone. Many people...
How To Store Anchovies? The Best Way To Keep Leftover Anchovies
The best way to store anchovies at home is to keep them in the freezer. You can also submerge the...
Do Anchovies Have Bones? Is It Safe To Eat?
Anchovies are tiny fish that leave us guessing if they have bones and what we could do with them....
Flat Rice Noodles Stick Together: 3 Tips to Prevent and How to Separate them?
What is flat rice noodle? Flat rice noodles also known as wide rice noodles or “Ho fun” in...